
Grilled Swordfish
Coconut sticky rice, yellow coconut curry + kataifi shrimp
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Hours of Operation:
BREAKFAST | Daily from 6:30am - 11am
LUNCH | Daily from 11:30am - 5pm
DINNER | Daily from 5:00 pm - 10:00 pm
*On April 5th Breakfast will be conclude at 9:30am to accommodate our Easter Brunch Buffet.
Location: West Balcony Staircase, 1st Level.
For reservations or to-go orders, please call ext 5220.
At Roots, Caribbean soul meets creative flair. This farm-to-table haven celebrates bold flavors, fresh ingredients, and the vibrant spirit of Puerto Rico. Here, every dish details tradition, innovation, and a deep love for island cuisine.

Executive Chef Ramón Carrillo joins forces with Top Chef James Beard Award finalists Jeff McInnis and Janine Booth to redefine Caribbean comfort food. With bold creativity and locally sourced ingredients, they craft a dining experience that’s fresh, soulful, and unforgettable.
Step into Roots where every moment is a feast for the senses. From the sizzle of the grill to the clink of cocktails, the air is alive with energy, flavor, and island spirit.
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